SPICY
BACON WRAPPED BURGERS
Ingredients
1
lb. Ground Beef
6
slices BEEF bacon
1/2
c. shredded cheddar cheese
1 Tbl. grated parmesan cheese
1/2
small onion, chopped
1
egg
1 Tbl. ketchup
2 Tbl. hot chicken wing sauce
1/2
tsp. salt
1/4
tsp. pepper
6
split hamburger buns
Preheat grill on high heat.
In a large bowl mix cheddar cheese, parmesan cheese, onion, egg, ketchup,
hot wing sauce, salt and pepper. Crumble
in ground beef and mix together by hand.
Form 6 patties and wrap a slice of bacon around each patty, securing bacon
with toothpicks.
Grill for about 5 minutes, until well done.
Remove toothpicks before serving on slightly toasted hamburger buns.
Preparation
time: 60 minutes
Yield: 6 servings